Just because the Australian government hasn’t yet produced a plan for the relaunch of cruise, doesn’t mean we can’t start planning. Here’s what Ceylan Yeginsu wrote for The New York Times about her first time […]
Uniworld River Cruises will offer passengers a new range of unique and innovative food experiences including progressive dinners, farm-to-ship meals and alternative dining this year. The progressive dinners on board its Super Ships, will take […]
Avalon Waterways is introducing more flexible dining times aboard its European river cruises from 2019, giving passengers the option to eat whenever they want. The program will mean more open hours for the main dining […]
The lid’s been lifted on the premium dining venues guests can expect when Celebrity Edge launches in November – in one, an animated chef appears on the table, plating up a virtual meal. Celebrity Cruises […]
Those with a taste for river cruising are being treated to an ever-improving, onboard dining experience, Brian Johnston writes. At one time the food on river-cruise ships consisted of bland, international fare with little concession […]
Fine dining is now an integral part of cruising. Teresa Ooi takes a look at 10 of the cruise lines that do it best. Food glorious food. While orphans in the popular West End musical […]
An updated version of this article for the 2018/19 season can be found here. Drinks package deals on cruises aren’t for everyone. But they certainly are a talking point. If you enjoy the occasional poolside […]
Can’t decide between the main dining room and that fancy celebrity restaurant? Both sound delicious – and one of them is free. Cruise cuisine has come a long way. And today, a look through what’s […]
Forget sweet and sour pork from your local Chinese restaurant, the Shanghai, Cantonese and Hong Kong cuisine served on SuperStar Virgo comes from Michelin-starred restaurants. Alycia Lim reports. For the past four years, Star Cruises […]
Known as much for his fierce TV persona as for his groundbreaking cuisine, Marco Pierre White shares his love affair with onboard cuisine with Bernadette Chua. The original bad boy of cooking and the youngest […]
Cruise&Travel magazine is Australia’s No.1 publication for travel enthusiasts.
There are four issues per year, with each issue is packed full of must-read features, including cruise news, reviews, destination guides and the most enticing itineraries.