Norwegian Cruise Line ship in Santorini

How a magical Mediterranean cruise converted me to the Norwegian Escape

Kristie Kellahan steps onboard the Norwegian Escape on a Mediterranean cruise and discovers how it's the best way to see Europe.

Reviews

Crown Princess with the Swans flag

How I celebrated the Sydney Swans on a Princess cruise

There was plenty of 'Cheer Cheer the Red and the White' when the inaugural Sydney Swans Member Cruise set sail. Find out how you can get on the second voyage.

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Japanese eel and rice in a bowl

An Oceania cruise is the best way to see Japan

Andrea Black steps onboard an Oceania Cruises voyage around Japan and experiences the Land of the Rising Sun with the culinary-focused cruise line.

Reviews

Royal Caribbean celebrates the debut of Anthem of the Seas in Sydney, Australia

Anthem of the Seas Review: Royal Caribbean’s Exciting New Ship Hits Australia

Anthem of the Seas Review: Royal Caribbean’s Exciting New Ship Hits Australia Published by ... Read more

Royal Caribbean Cruises, Reviews

Jane Archer on her expedition cruise with Aurora Expeditions

How I converted my husband to become an expedition cruiser

“Why would I want to go somewhere cold,” has been my hubby Mark’s stock ... Read more

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Exploring Antarctica onboard the Silver Endeavour

How I escaped the dreaded Drake Passage on the Silver Endeavour

Wonder what it's like traveling across Antarctica's ice on silver service? Louise Goldsbury has just the review for you.

Reviews

Crown Princess vs Anthem of the Seas

Crown Princess vs Anthem of the Seas 2025

It’s a conundrum. To cruise on Crown Princess or Royal Caribbean International’s Anthem of the Seas?

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Disney Cruise Line for adults

How I sailed with Disney – but without the kids

Surrounded by costumed cast members and sugar-fuelled little ones, our writer tries to have a grown-up holiday on the high seas, writes Jane Knight.

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Emerald sakara watersports deck

How I cruised like a billionaire but without the price tag on Emerald Sakara

I haven’t won the lottery but it feels like it as I accept an iced fruit kebab from a smiling waiter on the Emerald Sakara.

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