When the brand new Sun Princess starts sailing in early 2024, it’ll be home to a range of brand new restaurants and culinary experiences. A host of Princess favourites have also been revitalised with an imaginative touch.
John Padgett, Princess Cruises president said: “Outstanding food and drink at exceptional value are a cornerstone of the Princess experience. Sun Princess elevates the entire portfolio of offers and wraps them in restaurants, bars and sundecks that reveal stunning views, ocean vistas and sunshine, ice and wildlife.
“Our chefs will serve up vibrant flavours, pour perfectly crafted cocktails and provide personalised service that is second to none.”
What’s new for Sun Princess dining
- The brand new Horizons Dining room is a three-story main dining venue that can pack in a massive 1931 guests. Built around massive decorative sculpture that stretches from deck six to deck eight, the Horizons Dining Room will serve breakfast, lunch and dinner.
- Still to come: Princess is yet to reveal details about a new speciality restaurant, that is promised to sit high on deck 17, with sweeping views. Furthermore, there is currently an unnamed experience that Princess will soon divulge more on, set to happen behind a mystery unmarked door on deck eight.
- Umai Teppanyaki is a new restaurant, exclusive to Sun Princess. Skilled teppanyaki specialists will not only cook, but perform, as they put on a show while preparing your food. Chefs will be juggling and dicing all at once, while guests can sip on Wasabi Cocktails and take in the show. Guests can look forward to meals like Black Cod in soy reduction and Filet Mignon with Champagne Cognac flambé.
- The Catch by Rudi is a new dining pop-up concept from Rudi Sodamin. Those onboard will be able to devour dishes like Oysters on the Half Shell with red-and-pink peppercorn Mignonette, Calarami with seasoned panko coating and lemon ailoi.
- The Promenade will offer casual al fresco dining, based around a relaxed Californian vibe.
- Enchanted Princess favourite O’Malley’s Irish Pub with be serving up reimagined pub classics like a ribeye-blend Bushmills Blue Burger. Plus will have plenty of drinks on tap for those looking to unwind.
Specialty dining on Sun Princess
- Crown Grill on deck seven will serve a range of premium aged beef and fresh seafood items. The open plan kitchen will allow guests to see the magic happen. The restaurant is right next to the Princess Arena and Princess Live, making it a great pitstop before or after a show.
- Kai Sushi is located adjacent to the Piazza, offering sushi and sashimi plus great ocean views. Signature rolls like Crispy Lobster Tempura, Wahy Tataki and Asaparagus and Salmon prove to be favourites.
- Sabatini’s offers fresh pasta everyday, with sweeping circular windows offering deck eight views. For an idea of what else is on the menu, picture Sicilian fried mozzarella rice balls with black truffle, creamy Burrata Caprese and Classic Beef Carpaccio.
- The aforementioned Umai Teppanyaki and The Catch by Rudi will also serve as speciality dining.
Other dining on Sun Princess
- Guests can dine and sip in the Piazza, will takes in Bellini’s cocktail bar, coffee currents, good spirts at sea and O’Malley’s Irish Pub.
- There’s also the World Fresh Marketplace, which has been upgraded on Sun Princess. Eateries from a range of different cuisines and cultures around the world are packed together so guests can simply follow their tastebuds to what they feel like.
- The International Cafe on deck nine offers convenient yet fresh food throughout the day like focaccia, flatbreads, sandwiches and desserts.
- High up on deck 17, Lido has a resort feel, with a range of dining options and a pool to have a dip in.