With so many cruises on offer, how do you decide? Our cruising experts give their top picks for cuisine, kids’ clubs, service, entertainment and sheer whizz-bangery at sea.
As an award-winning travel writer and author of 15 books, Glenn A Baker has visited 115 countries and is a Life Member of the Australian Society of Travel Writers. Here he recalls his five most memorable seafaring adventures.
So we come to Paul Gauguin. Not the 19th-century artist who showed the world the beauty of Tahiti, but the luxurious modern cruise ship named after him. Launched in 1998 specifically to cruise in French Polynesia, she has found her niche and is rarely less than fully booked.
Health at sea is a question I am asked about quite frequently, and having had the unfortunate need to visit the medical centre on board Carnival Splendor on my recent Mexican Riviera cruise, I now have some first-hand experience to share.
Maritime historian Rob Henderson shares experiences of celebrations on board cruise ships - birthdays, weddings, Christmas, New Year and ANZAC Day on board Princess Cruises' Dawn Princess.
Dining on modern cruise ships is an event of choices in the variety of cuisine offered in numerous themed venues. To take advantage of all the food being offered on most ships requires an appetite of epic proportions and leads many to the dangerous habit of constant grazing.
A river cruise through north-east India’s Assam, rich in wildlife and dotted with traditional villages, offers a peaceful perspective on this teeming subcontinent.
Luxury line, Crystal is offering savings of up to $5000 per suite and onboard credit of up to US$1500 for a range of itineraries in 2025, 2026 and 2027.
Sailing between Broome and Darwin, the itineraries are designed for travellers who seek enriching encounters with nature, wildlife, and Indigenous culture.
She's the most specious ship yet from luxury line Oceania Cruises. James Sitters tells Rose Kelly and Peter Lynch what's on board the new class of ship, including restaurants, spas and suites.
