Cruising from Australia in the 1920s and 1930s was still in its infancy when these photographs were taken. Life on board the ships then followed a more relaxed style than today, with passengers organising their own entertainment.
Discover the jungle-clad frontier of Borneo on the ultimate cruise holiday. Adventure cruise writer Roderick Eime shows us the best cruising ports in the region.
Maritime historian Rob Henderson shares experiences of celebrations on board cruise ships - birthdays, weddings, Christmas, New Year and ANZAC Day on board Princess Cruises' Dawn Princess.
We are aboard the barge Anjodi on the Canal du Midi, the oldest canal in France. Purpose-built for the leisure market, barges are designed exclusively for tourists’ comfort and carry up to 200 passengers.
Dining on modern cruise ships is an event of choices in the variety of cuisine offered in numerous themed venues. To take advantage of all the food being offered on most ships requires an appetite of epic proportions and leads many to the dangerous habit of constant grazing.
A river cruise through north-east India’s Assam, rich in wildlife and dotted with traditional villages, offers a peaceful perspective on this teeming subcontinent.
This year, the number of international cruise passengers arriving in China’s ports is predicted to exceed 600,000: clearly, the region’s cruise sector is ready to launch.
Hear the hilarious stories of life aboard the world's most luxurious fleet, including how nine men "mooned" BON VOYAGE from the San Francisco Bridge as the ship set out to sea.