Cruise Passenger Magazine in association with MSC Cruises held a delightful Magazine Readers’ Lunch at MSC’s head office overlooking Darling Harbour.
She’s been receiving rave reviews since her debut last year and The Yachts of Seabourn’s new Odyssey may have a major impact on the way cruise ships are designed.
Ancient temples, bazaars and amphitheatres, key military and archeological sites, yacht-studded bays and wonderful food and wine: Turkey has much to reward the curious visitor.
Our SeaDreaming outside last night only lasted half an hour, although it was fun – dressed in our SeaDream pyjamas, personalised with our names, SeaDream bathrobes, slippers and the day bed made up with sheets and doonas! Until it started raining on us!
Spanish cuisine is on the menu tonight – I’m guessing paella – plus we’re having a Spanish tapas and cocktails party pre-dinner, and we’ve booked to sleep on the main day bed up on Deck 6 tonight!
Fernando is living the life we all aspire to. He has sailed for 130 world cruises aboard ultra luxury line Crystal. That's 15,600 days of being served the finest cuisine, sleeping in suites with a personal butler and visiting the world's most beautiful cities. Who better to tell us about Crystal's next world cruise!
