Surrounded by some of Melbourne’s top restaurants and bars and a stones throw from shopping along Bourke and Collins streets sits the Next Hotel. But, it’s ideal Little Collins Street location is just the beginning.
Days begin at The Club, where breakfast is served each morning and, later in the day, cocktails and canapés.
The cosy Madonna Restaurant and Bar shakes up the typical hotel dining venue, where chefs Daniel Natoli and Adrian Li are influenced by artisan produce.
If you have an affinity for spirits, The Barrel Room is where you can try the labours of the hotel’s own wood-ageing program.
And to think, we haven’t even gotten to the rooms yet.
This prize includes two nights in the spacious Club Room, which at 42 metres squared is roughly the average size of a one-bedroom Melbourne apartment. Complete with super king-sized beds draped with French linen, artwork by Australian Jonny Niesche and a mini-bar stocked with goodies from the hotel’s Barrel Room.