9-min

โ€œThey are feralโ€: Royal Caribbean revisits kids curfew amidst complaints of misbehaviourย 

Royal Caribbean International President and CEO Michael Bayley has said โ€œitโ€™s probably timeโ€ to think about ways to expand and enforce Royal Caribbeanโ€™s kids curfew.

News

Is New Zealand heading for another season of cruising chaos?

The campaign to halt NZ cruise passenger fee hike gathers speed

Cruise lines are launching a lobbying campaign to get the New Zealand government to back down over its cruise passenger fee hike by a staggering 88%.

News

A cruise ship in the Port of Eden

Eden to extend cruise wharf for larger ships

The NSW Government has granted planning approval to the existing wharf at Eden which will allow larger cruise ships to visit the regional port.

News

oceania cruises dining hall

Oceania expands Asian sailings with immersive cultural excursions

Oceania Cruises, the leading culinary cruise line, has upped the ante offering extensive shore excursions so guests can completely immerse themselves in untouched ancient cultures when it sails to Asia next year.

Asia, News

Princess cruise renderings of Park19

Passengers upset as promised Park19 play deck is halted

The Sun Princess already faced a range of construction delays, and has just announced it's latest setback.

News

Carnival Corporation

Carnival to build three ships carrying 8000 passengers each

Carnival Corp has placed an order for three new massive ships, each capable of accommodating up to 8000 passengers.

News

Norwegian Encore sailing in bright blue waters.

Family fined $9000 for missing port despite booking cruise shore excursion

A family of nine, who poured $30,000 into an NCL cruise, had their holiday quickly turn to disaster.

News

Ponant in the Kimberley

Ponant unveils Fly, Stay & Cruise in the Kimberley in 2025

French luxury expedition line, Ponant has unveiled 18 itineraries under its new Fly, Stay & Cruise packages in the Kimberley from May to September 2025.

News

Mark olive with his best grilled meat on stick

Indigenous chef Mark Olive to cook up a storm onboard Queen Elizabeth

If you have never tasted Bush Tomato soup, Braised Wallaby Shanks or Barramundi in Paperbark, you will get a chance onboard Queen Elizabeth's pop-up restaurant when she sails Down Under later this year.

News

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